Recipe: Appetizing Paneer Kulfa Saag Stir Fry

Paneer Kulfa Saag Stir Fry. Our Salsa Stir-fry sauce is made with roasted, chile peppers, garlic, onions, and chunks of ripe, red tomatoes with a little heat. Paneer fry recipe with step by step pics. paneer fry is a simple stir fry recipe made with paneer, onion, tomatoes and herbs-spices. You can serve paneer fry with chapatis, rotis, parathas or naan.

This quick & easy sabzi can be served with rotis or even stuffed in sandwiches. Tips for vegetable paneer stir fry. I have used just carrots & corn in the recipe. Paneer Kulfa Saag Stir Fry very diverse and have mind taste that unique. Some types of Paneer Kulfa Saag Stir Fry recipes are also adequate convenient to process and do not take lengthy. Though not everybody likes Paneer Kulfa Saag Stir Fry food, now few people are get attached and like the sundry Paneer Kulfa Saag Stir Fry foods on hand. This can be seen than the number of restaurants that prepare Paneer Kulfa Saag Stir Fry as one of the serving. You can have Paneer Kulfa Saag Stir Fry using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Paneer Kulfa Saag Stir Fry

1. You need 200 grams of paneer cubes.
2. You need 1-2 bunches of kulfa saag (purslane leaves).
3. You need 1-2 tbsp. of oil.
4. You need 1/2 tsp. of cumin seeds.
5. It's 1/4 tsp. of asafoetida.
6. Prepare 1 of onion, chopped.
7. It's 1 tsp. of garlic, chopped.
8. You need 1-2 of green chilies, chopped.
9. Prepare 1/2 tsp. of turmeric powder.
10. It's 1/2 tsp. of coriander powder.
11. You need 1/2 tsp. of cumin powder.
12. It's 1/2 tsp. of red chilli powder.
13. Prepare to taste of salt.
14. It's 1/2 tsp. of pani puri masala (opt).

You can also use some potatoes, sweet potatoes, broccoli or even. paneer stir fry recipe with vegetables.paneer stir fry recipe with step by step pictures.paneer stir fry easy to make and mildy spiced. Get your vegetable chopping ready then you are done with this dish,yes it is that quick. This paneer stir fry recipe is mildy spiced, you can experiment tour flavours. An Indian dish with plenty of flavour, saag paneer is a well-loved vegetarian side dish.

Paneer Kulfa Saag Stir Fry instructions

1. Heat 1 tbsp. oil in a pan & stir fry the paneer cubes till light brown. Drain and keep aside..
2. Heat remaining oil & temper with cumin seeds & asafoetida..
3. Then add the onion, garlic and green chilies. Stir fry till light brown..
4. Now add all the dry spices and give it a stir..
5. Add the chopped greens and cook, covered on a low flame till dry..
6. Add the fried paneer & a sprinkle of some water. Saute for a minute. When done, add the pani puri masala and give it a toss..
7. Serve as a side dish with either rice or chapati..

It's rich in calcium and folate from the spinach and is gluten-free, too. Regardless of its modest roots, saag paneer in all its creamy simplicity is a beloved dish in home kitchens as well as at Indian restaurants across the diaspora. However, there have been notable variations: the type of greens commonly used in North India for this dish are mustard greens.

Obtain ingredients for manufacture Paneer Kulfa Saag Stir Fry recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are ample types of Paneer Kulfa Saag Stir Fry that are easy and fast to process into delicious dishes. You can constantly practice this Paneer Kulfa Saag Stir Fry recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.