Easiest Way to Cook Yummy Ground Pork Curry
Ground Pork Curry.
Ground Pork Curry most diverse and have ideal taste that unique. Several types of Ground Pork Curry recipes are also adequate convenient to process and dont pick up long. Though not everyone likes Ground Pork Curry food, nowadays some people are getting attached and like the various Ground Pork Curry foods on hand. This could be seen from the number of restaurants that prepare Ground Pork Curry as one of the dishes. You can cook Ground Pork Curry using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Ground Pork Curry
- Prepare 1 tbsp of Canola Oil.
- You need 1 large of Jalapeno Pepper (sliced in half lengthwise).
- Prepare 3 clove of Garlic (smashed).
- Prepare 1/4 tsp of Cumin Seeds.
- You need 1/4 tsp of Sesame Seeds.
- You need 2 large of Carrots (1/4-inch slices).
- It's 1 lb of Ground Pork.
- You need 2 tbsp of Patak's Hot Curry Paste.
- You need 14 oz of Thai Kitchen Light Coconut Milk.
- You need 1 tsp of Salt.
- Prepare 1 1/3 cup of Frozen Sweet Peas.
Ground Pork Curry step by step
- In a medium saucepan over medium-low heat, add canola oil, jalapeno, garlic, sesame seeds, and cumin seeds. Saute for 10 minutes stirring occasionally to toast seeds and flavor the oil..
- Remove the jalapeno and set aside. Increase the heat to medium and add the carrots and ground pork. Cook until pork is completely cooked through, then remove as much of residual fat as possible..
- Stir in curry paste, coconut milk, salt, and peas. Return jalapeno and simmer entire mixture for 10-15 minutes over medium heat..
- Serve over white rice..
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