Easiest Way to Prepare Tasty Ground Pork Stir Fry With Spinach and Carrot

Ground Pork Stir Fry With Spinach and Carrot. This super easy Ground Pork Stir Fry Recipe is perfect for a quick and easy Asian inspired weeknight meal. Full of vegetables and inexpensive ground pork I kept it simple with common vegetables to keep it inexpensive and easy. I use broccoli, carrots, and spinach.

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Ingredients of Ground Pork Stir Fry With Spinach and Carrot

1. You need 350 g of Spinach.
2. It's 1.61 lb of Ground Pork.
3. You need 170 g of Shredded Carrot.
4. You need 2 of Garlic (minced).
5. It's 1 of Small Onion (chopped).
6. It's 1 Tbsp of Chicken Flavor.
7. You need 2 Tbsp of Oysters Flavored Sauce.
8. It's 1 Tbsp of Soy Sauce.
9. It's 1/2 Tbsp of Sesame Oil (Optional).
10. You need 2 Tbsp of Sweet Soy Sauce(I used this brand Bango Kecap Manis).
11. Prepare of Salt-Pepper.
12. Prepare of Sesame seed.

I didn't have bok choy and used carrots in this recipe. We like our stir fry with a little more sauce. Easy and delicious pork stir fry recipe made with ground pork, vegetables and a flavorful sauce served over rice. Once you've gathered your ingredients, this stir fry pork comes together quickly.

Ground Pork Stir Fry With Spinach and Carrot step by step

1. In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned..
2. Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉.

The mushrooms, onions, and carrots cook until slightly softened in a little. Vietnamese stir fry - Pork Mince recipe. Ground pork - which we call "mince" here in Australia - is Can I make this pork stir fry with chicken or beef mince? This is fabulous made with chicken, beef Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and. I love to stir fry, this one is simple and easy, taken from the Essential Asian cookbook.

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