Recipe: Yummy Indonesian Fried Rice

Indonesian Fried Rice. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt.

Nasi Goreng in Indonesian means fried rice. It's simply a dish made of rice fried in a mix of sauces with onions and chillies. You can make different versions of Nasi Goreng by adding ingredients. Indonesian Fried Rice highly diverse and own ideal sense that unique. Some kinds of Indonesian Fried Rice recipes are also sufficient easy to process and do not pick up lengthy. Although not everyone likes Indonesian Fried Rice food, now few people are getting attached and like the sundry Indonesian Fried Rice foods on hand. This can be visible of the number of restaurants that prepare Indonesian Fried Rice as one of the dishes. You can cook Indonesian Fried Rice using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Indonesian Fried Rice

1. It's 1-2 of plates of cooked white rice.
2. Prepare 2 tbsp of butter.
3. Prepare 2 cloves of garlic, peel and chop.
4. It's 1 of large egg.
5. You need 4 of meatballs OR 2 sausages, slice.
6. It's of Salt or light soy sauce.
7. You need of Pepper.
8. You need of Chilli flakes.

Kecap manis (Indonesian sweet soy sauce) and terasi (Indonesian shrimp paste) set nasi goreng apart from other versions of fried rice. Serve with a fried egg on top and sliced tomato and cucumber. We Indonesian people don't use cilantro at all. Some Indonesian people even are not familiar with cilantro.

Indonesian Fried Rice instructions

1. Melt the butter on a medium pan. Put the garlic and cook until a little browned..
2. Then, put the sliced meatballs or sausages, lightly fry it..
3. Next, pour the egg in and cook it as same as cooking an omelette..
4. After that, put in the rice and turn off the stove for a while. Give some salt/soy sauce, pepper, and chilli flakes as you like..
5. Turn on the stove again, and mix well all ingredients..
6. Serve the fried rice warm..

Nasi goreng just stands for fried rice I found that out the hard way. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. Quickly bring to the boil, stir. Indonesian Fried Rice is a dish introduced in Cooking Mama: Let's Cook! This Asian recipe is based on nasi goreng , a type of fried rice made popular in Southeast Asia.

To get ingredients for manufacture Indonesian Fried Rice recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are much types of Indonesian Fried Rice that are easy and quick to process into delicious dishes. You can constantly praxis this Indonesian Fried Rice recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.