Easiest Way to Prepare Tasty Basic Baking Mix

Basic Baking Mix.

Basic Baking Mix very diverse and have ideal sense that unique. Some types of Basic Baking Mix recipes are also adequate convenient to process and do not pick up lengthy. Even though not everyone likes Basic Baking Mix food, nowadays some people are getting attached and like the various Basic Baking Mix foods available. This could be visible than the number of restaurants that provide Basic Baking Mix as one of the serving. You can cook Basic Baking Mix using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Basic Baking Mix

1. Prepare 10 C. of Flour, sifted.
2. It's 1.33 C. of Milk, dry (non-fat).
3. You need 4 Tbs. of Baking powder.
4. Prepare 4 tsp. of Salt.
5. You need 2 C. of Shortening or unsalted Butter*.
6. Prepare of Use shortening for extended shelf life (3 months). Unsalted butter mix must be used immediately or refrigerated for up to 3 weeks.
7. You need of For small batches use: 2.5 cups Flour, 1/3 cup dry Milk, 1 Tbs. Baking powder, 1 tsp Salt, 1/2 cup Shortening/unsalted Butter.
8. It's of Recipes that use this basic baking mix:.
9. You need of QF (Quick Fix) Basic Biscuits with Cinnamon and Blueberry variations (see recipe).

Basic Baking Mix step by step

1. Utensils needed: Extra large bowl, wooden spoon, pastry blender (or two butter knives), airtight container for storage..
2. In extra large bowl, stir together: flour, dry milk, baking powder, and salt..
3. With pastry blender (or knives), cut in shortening* until coarse crumbs form..
4. Store in airtight container in a cool, dry place for up to 3 months, unless made with butter (3 weeks in refrigerator). With each use, stir before measuring..

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