Recipe: Yummy Sweet potato leaves with chilli shrimp

Sweet potato leaves with chilli shrimp.

Sweet potato leaves with chilli shrimp highly diverse and have ideal flavor that unique. Few types of Sweet potato leaves with chilli shrimp recipes are also sufficient easy to process and do not pick up lengthy. Although not everybody likes Sweet potato leaves with chilli shrimp food, nowadays few people are getting attached and like the various Sweet potato leaves with chilli shrimp foods available. This can be visible from the number of restaurants that provide Sweet potato leaves with chilli shrimp as one of the dishes. You can cook Sweet potato leaves with chilli shrimp using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sweet potato leaves with chilli shrimp

1. You need of Main.
2. Prepare 1 bunch of sweet potato leaves, skin of the stem must be peeled and then cut into 2 inches length.
3. Prepare 4 tbsp of chilli shrimp (check out my previous recipe).
4. It's of Other.
5. Prepare 200 ml of water.
6. You need 2 tbsp of cooking oil.

Sweet potato leaves with chilli shrimp instructions

1. Heat cooking oil in frying pan using medium heat. Stir fry chilli shrimp till fragrant..
2. Add in the stem and stir fry for 10 seconds. Add in the leaves and then the water. Continue stirring and loosening leaves for about 6 minutes to ensure fully cooked and soft..

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