Wednesday, April 7, 2021

How to Cook Perfect Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶

Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶. I'm trying to learning to make my YouTube channel About the foods I cook every day, I love cooking, and love to cook Thai foods, I cook every day one or two. Nam phrik ong (Thai: น้ำพริกอ่อง, pronounced [nám pʰrík ʔɔ̀ŋ]) is a popular Thai food in Northern Thailand. It is often paired with sticky rice, pork and fresh vegetables such as cucumber, lentils, Chinese cabbage etc.

Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 Stir well and continue cooking until it becomes fairly thick. Thai nam prik chili sauce is among the most popular traditional forms of Thai cuisine. Minced pork is combined with a tangy tomatoey sauce that incudes chillies, garlic, lemongrass and fried basil. Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 highly diverse and own mind sense that unique. Several kinds of Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 recipes are also enough easy to process and do not take long. Even though not everyone likes Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 food, now few people are getting attached and like the sundry Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 foods on hand. This can be visible than the number of restaurants that provide Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 as one of the dishes. You can have Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶

  1. It's 150 g of minced chicken or pork, (minced soybean for vegan version).
  2. Prepare 1 tsp of vegetable cooking oil.
  3. You need 1 of onion, finely chopped.
  4. It's 2 cloves of garlic, finely chopped.
  5. You need 6-8 of fresh tomato, finely chopped.
  6. Prepare 1 tbsp of red curry paste.
  7. Prepare 2 tbsp of tamarind paste.
  8. Prepare 2 tbsp of palm sugar (or brown sugar).
  9. Prepare 1 tbsp of fishsauce (or soysauce).
  10. Prepare 1 pinch of salt.
  11. Prepare 1 handful of coriander, roughly chopped.

I'm wondering, I've noticed that pictures of some of the nam phrik that you post are much more of a liquid. In a large mortar and pestle or in a food processor, pound or pulse the chiles, garlic, shallots, shrimp paste and salt until a coarse paste forms. Spicy Tomato Minced Meat aka Nam-prik-ong in Thai. Make nam prik ong, a fiery chile dip from Northern Thailand's Chiang Mai region made with dried chiles, pork and tomatoes.

Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 step by step

  1. Add some vegetable cooking oil in medium heat saucepan and add minced meat or soybean in. Stir well until your meat 80% cooked. Breaking up all the lumps bit.. Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
    Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
  2. Add onion and cook it until soft for about 5 min, then add red curry paste. Stir well. Then add tomato and mix well.. Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
    Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
  3. Add a pinch of salt then stir well, add some water if the paste become too thick then add some tamarind paste and palm sugar. Mix well.. Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
    Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
    Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
  4. Let it simmer for about 5-8 min the. Add some fishsauce or soysauce in. Mix well and taste your paste, it should be sweet and sour, then salty and spicy to follow. Sprinkle some coriander before serve. Serve with preferred fresh vegetable and herbs.. Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
    Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶
    Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶

Nam Prik Num Northern Thai Green Chilli Dip Eaten With Pork Crust And Fresh Vegetables, Blanched Vegetables. In order to promote public education and public safety, equal justice for all, a better informed citizenry, the rule of law, world trade and world peace, this legal document is hereby made available on a noncommercial basis, as it is the right of all humans to know and speak the laws that govern them. [Thai Food] Northern Thai Spicy Pork and Tomato dip (Nam Prik Ong) This North chili paste has so much mellow taste. Nam prik (or nam phrik, น้ำพริก), Thai chili sauces, are a component of one of the most typical, everyday Thai meals. Nam Prik Num Northern Thai Green Chilli Dip in bowl. Spicy chili minced pork with tomatoes Nam Prik Ong, Northern Thai food.

To get ingredients for making Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample types of Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 that are convenient and quick to process into delicious dishes. You can always praxis this Nam phrik ong - Thai northern style chilli paste with minced chicken 🌶 recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

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